inventory

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All our ships are equiped with a complete inventory as well for inside as for outside. Underneath you find the inventory-list.

Selbstverständlich sind alle Schiffe mit dem jeweils notwendigen nautischen Equipment für das betreffende Fahrgebiet ausgestattet. Ebenso ist die Küche entsprechend der Anzahl Gäste an Bord mit Geschirr, Besteck, ... ausgestattet



navel equipment
anchor & line
2 mooring pins
anchorball
deck brush
4 ropes
rubber hammer
pennant and flag
bucket
fenders
gas cannister tool
fire extinguishers
flash light
pick
horn
first aid box
steering chair
ANWB almanak I & II
maps
routebook
instruction book
 

Inventory

beer glasses*
vegetable spoon
can opener
whistling kettle
drink glasses*
potato spoon
corkscrew
thermos
wine glasses
soup-laddle
cheese sliver
tea pot
shot glasses
gravy-spoon
potato peeler
filter
cups*
bread-board
slice
tray
tea glasses*
bread knife
whisk
scissors
gravy-boats*
frying pan
grater
strainer
plates*
mat
2 bowls
plastic bowl
forks*
sauce pan
ash-tray
rag
spoons*
coeking pan
window clean
floor-cloth
knives*
gravy-boat
brush
pan
of the marked articles * There are always two pieces more on board then the maximum amount of persons on a boat.